Welcome to Tony's Pizza and Pasta
Tony's Pizza and Pasta, located at 3320 Harwood Rd in Bedford, TX, is a hidden gem that promises authentic Italian flavors in a warm, inviting atmosphere. With rave reviews highlighting friendly service and generous portions, this eatery has garnered a loyal following over the years. Customers rave about the vibrant, fresh tomato flavors in the pizza and the richness of dishes like chicken piccata and manicotti. The staff’s genuine care and attention further elevate the dining experience, making every visit memorable. Whether indulging in classic pasta or delighting in desserts like cannoli, Tony’s offers a comforting taste of Italy that keeps patrons coming back for more.
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3320 Harwood Rd, Bedford, TX 76021, United States Hotline: +1 817-354-8899
Welcome to Tony's Pizza and Pasta, a hidden gem nestled in the heart of Bedford, Texas! Located at 3320 Harwood Rd, this charming restaurant promises a slice of authentic Italian cuisine that even the most discerning palates will appreciate. With a reputation that echoes through customer testimonials, Tony's is not just a place to grab a meal; it's a celebration of tradition, flavor, and community.
From the moment you enter, the inviting atmosphere envelops you. As Glen O. noted, it stirs memories of Italian food rooted in Chicago. Couples, families, and friends gather in the cozy space, while the friendly staff ensures everyone feels right at home. The attentive service, highlighted by experiences like that of Glen’s sweet waitress Lisa, enhances the dining experience and makes you feel truly valued.
The culinary offerings at Tony's are nothing short of delightful. Renowned for their pizzas, they embody the essence of comfort food with fresh, vibrant ingredients. Brandon Courtney's son loved the pizza, noting its fresh tomato taste reminiscent of home. However, the menu doesn't stop at pizza. Customer favorites like chicken Jerusalem, manicotti, and the indulgent fried ravioli paint a picture of diverse Italian flavors, crafted with care by skilled cooks who take pride in their work. Tyra Raines shared how the heartfelt hospitality she experienced set this restaurant apart, making every visit a cherished memory.
One can't delve into a meal at Tony's without mentioning their delectable desserts. The rich, creamy cannoli serves as the perfect ending to any meal, rounding off a delightful culinary adventure. Elijah Mabli’s encounter with the chicken piccata and the sweet end-note of cannoli demonstrates the restaurant's commitment to staying true to Italian culinary standards while pleasing modern tastes.
With rave reviews from longtime patrons like Kyle Kilbourn, who commended the community feel and graciousness of both staff and fellow diners, it's clear that Tony's has cultivated a loyal following over the years. Whether you are looking for a quick bite or a leisurely dinner, the inviting ambiance and kind-hearted service create a space where you can relax and savor every bite.
As you make your way to Tony's Pizza and Pasta, prepare for a meal filled with warmth, flavor, and genuine Italian hospitality. The best part? There's always something new to try, ensuring that whether it's your first visit or your tenth, every meal brings back that authentic taste of Italy. With so much to love, Tony's is truly a feast for the senses that will leave you craving more.
I grew up in Chicago, with awesome Italian food. As soon as I walked in, I knew I had finally found a great italian restaurant in Texas. Lisa, my waitress was very cute and attentive to me. I highly recommend it. I will repeat.
Very friendly here, all the staff. Food was fast and pretty hot. My son loved his pizza, had a fresh tomato taste to it like Mama’s pizza but better. I got the chicken Jerusalem, was a good portion for the price.
Everyone so kind. The food is and was delicious . It is our first time here and we enjoyed it. So much food to take home
This is just a sample size of how amazing this place is not only for the food, service, and just community of people who not only work here but come and have an experience at this amazing place. I’ve been coming here 10 yrs and I just commend/applaud how gracious not only the owner and workers are but the cooks. HIGHLY RECOMMEND!!!
I used to come here all the time when I lived in the area, and stopping by one last time reminded me why I loved this place so much. The food is always delicious, but what really sets this spot apart is the way they treat their customers. During my final visit, one of employees did something kind and thoughtful that really made my day, it reminded me that they truly appreciate the people who walk through their doors. You can tell they care, and that kind of hospitality makes all the difference. Can’t recommend them enough! The fried ravioli is amazing!
I lived in Bedford/Euless area for 2 years and this is easily the best pizza spot in the area. The people are amazing and you can tell they really enjoy and put pride into what they do. 5 stars isn't enough
Do not sleep on this pizza & pasta place. My grandfather took me here (and he is an Italian guy who grew up in the Bronx) so he doesn’t eat anything except for great Italian food! He got the manicotti and I tried some of it. It was so good that he sent me home with my own manicotti for later. If you’ve never had one before, this is the place to try it. I got the chicken piccata! I’m a big fan of capers and grilled chicken. The lemon sauce was amazing! We ended the meal off with a cannoli. It was just what was needed after the meal to set everything into perfection. Our server was very sweet and the staff was hoping our server out as well so we got some of the best service I’ve had in a long time. Always a pleasure and I will be returning.
Update on the dining and other food. We came back and had the eggplant rollatini and the Stromboli. Both were excellent. Both were so cheesy. We also gobbled up the stuffed mushrooms. They are my new favorite. Great Italian food. We had their pizza, but will definitely be back to try other things. It's a cozy place with extra room that isn't evident from the outside. The staff was very nice and helpful. We tried both types of pizza crust. I really like the Neapolitan crust. The Sicilian reheated very nicely (we had a lot of leftovers).